POWDERED EGG WHITE

POWDERED EGG WHITE

  • Standard
  • High whipping
  • High binding

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INSTANT GRANULATED EGG WHITE (grain size: 0,8 mm max)

  • Standard
  • High whipping
  • High binding

Powdered egg white is also available from eggs
laid by barn and free range hens.

How to use:
mix 1 part product with 7 parts water.

High whip egg white:
ideal for uses where the whipping properties of egg white are most important.

Storage:
at room temperature, in a dry place.

High gel egg white:
ideal for uses where the binding properties of egg white are most important.